I’m not usually someone who goes all-in on Christmas before Thanksgiving. But when I walked into Table 45 last night and saw their beautiful holiday set-up for our tasting dinner, I let go of all my reservations and started singing “All I Want for Christmas is You.”
Starting November 18 through January 1, you can indulge in the 12 Cocktails of Christmas at Table 45. Themed on the classic Christmas song, these martinis are unique, delicious, and festive.
Each comes with a nutcracker glass charm and are priced at $13. My favorites were:
- Seven Swans A-Swimming (Kahlua, RumChata, Godiva Chocolate Liqueur, Cream)
- Nine Ladies Dancing (RumChata, Smirnoff Vanilla Vodka, Gingerbread Syrup, Gingerbread Rim)
- Ten Lords A-Leaping (Smirnoff Vanilla Vodka, Chambord, Cranberry Juice, Fresh Raspberries)
- Twelve Drummers Drumming (Bulleit Bourbon, Grand Marnier, Sweet Vermouth, Orange Bitters)
Table 45 is also offering A Christmas Story Cocktail, with Smirnoff Vanilla Vodka, Baileys, Goldschlager, Cinnamon Schnapps, Butterscotch Schnapps, and Cinnamon. It comes with a Leg Lamp ornament for $30.
Table 45 has your holiday merriment covered on the food side too. You can enjoy Thanksgiving Brunch or Thanksgiving Dinner on November 28. Both are prix fixe at $65 for adults and $35 for children ages 4-12.
You can also let Table 45 do your holiday cooking for you with Thanksgiving-to-Go, which serves 8-10 guests and includes a 22-24 pound turkey, seven sides, and two desserts for $225.
Table 45 will be offering a Children’s Magical Tea on December 7 and 14 for $45 per person. There will be face painting, cookie decorating, and delicious tea-time nibbles. I sampled some of the tea offerings last night and the desserts from Pastry Chef Stephanie will blow your mind.
They’re sweet without being overly sweet, inventive, and just downright delicious! My favorite was this macaron with vanilla bean cream.
Table 45 will also host Christmas Eve Dinner, Christmas Day Brunch, and Christmas Dinner. I got to try the Bistro Steak, which is offered at the holiday brunches, and is tender and flavorful.
We also sampled the pork, which will be offered for Christmas Dinner and is a pretty great present to give yourself!
Don’t miss the traditional toffee pudding either!
Oh, and Pastry Chef Stephanie will be creating a gingerbread village in the lobby of the Intercontinental Hotel, which will be revealed on November 29.
There is so much holiday merriment happening at Table 45 that you can’t help but be swept up in the spirit(s) of the season! Don’t miss out!
***Disclosure: I was invited to attend a complimentary tasting of Table 45’s holiday offerings. As always, all opinions are 100% my own.***